{"id":25999,"date":"2025-02-14T09:24:22","date_gmt":"2025-02-14T08:24:22","guid":{"rendered":"https:\/\/www.certifiedcosmetics.com\/product\/uncategorized\/analizes-sertifikats-coa\/"},"modified":"2025-02-14T09:24:22","modified_gmt":"2025-02-14T08:24:22","slug":"analizes-sertifikats-coa","status":"publish","type":"product","link":"https:\/\/www.certifiedcosmetics.com\/lv\/product\/laboratorija\/analizes-sertifikats-coa\/","title":{"rendered":"Anal\u012bzes sertifik\u0101ts \u2014 CoA"},"content":{"rendered":"

Produkta fizik\u0101li \u0137\u012bmiskie r\u0101d\u012bt\u0101ji, piem\u0113ram, pH, viskozit\u0101te, bl\u012bvums un kr\u0101sa<\/strong>, sp\u0113l\u0113 svar\u012bgu lomu produkta dro\u0161\u012bbas nov\u0113rt\u0113\u0161an\u0101.Lai ieg\u016btu detaliz\u0113tu produkta specifik\u0101cijas zi\u0146ojumu dro\u0161\u012bbas nov\u0113rt\u0113\u0161anai, ir nepiecie\u0161ami da\u017e\u0101di fizik\u0101li \u0137\u012bmiskie laboratorijas testi. \u0160ie testi sniedz inform\u0101ciju par produkta \u012bpa\u0161\u012bb\u0101m un tiek izmantoti, lai nov\u0113rt\u0113tu produkta stabilit\u0101ti, dro\u0161\u012bbu un piem\u0113rot\u012bbu. Anal\u012bzes produkta specifik\u0101cijas zi\u0146ojumam, ieskaitot nepiecie\u0161amos paraugu apjomus, ir \u0161\u0101das: <\/p>\n

1. pH m\u0113r\u012b\u0161ana<\/strong><\/h3>\n

Testa m\u0113r\u0137is:<\/strong>Produkta pH v\u0113rt\u012bba nor\u0101da, vai prepar\u0101ts ir sk\u0101bs, neitr\u0101ls vai s\u0101rmains. Tas ir b\u016btisks r\u0101d\u012bt\u0101js, jo \u012bpa\u0161i kosm\u0113tikas un farmaceitiskajiem produktiem, jo tas ietekm\u0113 \u0101das panesam\u012bbu un stabilit\u0101ti. P\u0101r\u0101k augsta vai p\u0101r\u0101k zema pH v\u0113rt\u012bba var izrais\u012bt \u0101das kairin\u0101jumu vai ietekm\u0113t akt\u012bvo sast\u0101vda\u013cu efektivit\u0101ti. Testa metode:<\/strong>pH tiek m\u0113r\u012bts, izmantojot kalibr\u0113tu pH m\u0113r\u012bt\u0101ju, kur\u0101 paraugs tiek iz\u0161\u0137\u012bdin\u0101ts piem\u0113rot\u0101 \u0161\u0137\u012bdum\u0101 vai, ja nepiecie\u0161ams, at\u0161\u0137aid\u012bts. Tests tiek veikts saska\u0146\u0101 ar standartiz\u0113t\u0101m metod\u0113m, piem\u0113ram, ISO 4316 (\u016bdens \u0161\u0137\u012bdumiem) vai ISO 787-9 (suspensij\u0101m un emulsij\u0101m). K\u0101p\u0113c tas ir svar\u012bgi?<\/strong><\/p>\n

    \n
  • pH r\u0101d\u012bt\u0101js nosaka produkta sk\u0101bumu vai s\u0101rmain\u012bbu un ietekm\u0113 \u0101das panesam\u012bbu.<\/li>\n
  • Nepareizs pH l\u012bmenis var izrais\u012bt \u0101das kairin\u0101jumu, aler\u0123iskas reakcijas vai \u0101das barjeras trauc\u0113jumus.<\/li>\n
  • Sejas un jut\u012bgo zonu kop\u0161anas l\u012bdzek\u013ciem j\u0101b\u016bt ar \u0101dai draudz\u012bgu pH l\u012bmeni (parasti no 4,5 l\u012bdz 7,0).<\/li>\n
  • \u012apa\u0161i augstas vai zemas pH v\u0113rt\u012bbas (piem\u0113ram, zem\u0101kas par 3,5 vai augst\u0101kas par 8,5) var pras\u012bt papildu toksikolo\u0123iskos testus.<\/li>\n<\/ul>\n

    Saist\u012bba ar CPSR:<\/strong>Dro\u0161\u012bbas nov\u0113rt\u0113t\u0101js p\u0101rbauda, vai pH v\u0113rt\u012bba ir piem\u0113rota paredz\u0113tajam lieto\u0161anas m\u0113r\u0137im (piem\u0113ram, sejas kop\u0161anai, \u0137erme\u0146a kop\u0161anai vai acu kop\u0161anas l\u012bdzek\u013ciem), un sal\u012bdzina to ar zin\u0101tniskajiem datiem par \u0101das panesam\u012bbu.Nepiecie\u0161amais parauga daudzums:<\/strong>25 g\/ml<\/p>\n

    2. Viskozit\u0101tes tests<\/strong><\/h3>\n

    Testa m\u0113r\u0137is:<\/strong>Produkta viskozit\u0101te nosaka, cik biezs vai pl\u0101ns tas pl\u016bst. T\u0101 ir \u013coti svar\u012bga emulsij\u0101m, g\u0113liem, losjoniem un \u0161\u0137idriem produktiem, jo ietekm\u0113 produkta uzkl\u0101\u0161anu, lietot\u0101ja pieredzi un stabilit\u0101ti. P\u0101r\u0101k augsta viskozit\u0101te var samazin\u0101t izkl\u0101jam\u012bbu, savuk\u0101rt p\u0101r\u0101k zema viskozit\u0101te var izrais\u012bt nev\u0113lamu pl\u016bstam\u012bbu. Testa metode:<\/strong>Viskozit\u0101ti m\u0113ra, izmantojot viskozimetru, piem\u0113ram, rot\u0101cijas viskozimetru (piem., Brookfield viskozimetru) vai kapil\u0101ro viskozimetru, atkar\u012bb\u0101 no produkta \u012bpa\u0161\u012bb\u0101m. M\u0113r\u012bjumi tiek veikti standartiz\u0113t\u0101 temperat\u016br\u0101, lai samazin\u0101tu rezult\u0101tu sv\u0101rst\u012bbas. K\u0101p\u0113c tas ir svar\u012bgi?<\/strong><\/p>\n

      \n
    • Viskozit\u0101te nosaka produkta lieto\u0161anas veidu un dro\u0161\u012bbu.<\/li>\n
    • P\u0101r\u0101k zema viskozit\u0101te var izrais\u012bt nekontrol\u0113tu uzkl\u0101\u0161anu, piem\u0113ram, acu kr\u0113mos vai losjonos, t\u0101d\u0113j\u0101di palielinot kairin\u0101juma risku.<\/li>\n
    • P\u0101rm\u0113r\u012bgi augsta viskozit\u0101te var ietekm\u0113t akt\u012bvo sast\u0101vda\u013cu atbr\u012bvo\u0161anos, t\u0101d\u0113j\u0101di samazinot produkta efektivit\u0101ti.<\/li>\n
    • Da\u017eiem prepar\u0101tiem ir nepiecie\u0161ama noteikt\u0101 viskozit\u0101te, lai nodro\u0161in\u0101tu to stabilit\u0101ti un efektivit\u0101ti.<\/li>\n<\/ul>\n

      Saist\u012bba ar CPSR:<\/strong>Dro\u0161\u012bbas nov\u0113rt\u0113t\u0101js izv\u0113rt\u0113, vai viskozit\u0101te atbilst produkta kategorijai un vai norm\u0101los lieto\u0161anas apst\u0101k\u013cos past\u0101v k\u0101di riski.Nepiecie\u0161amais parauga daudzums:<\/strong>100 g\/ml<\/p>\n

      3. Bl\u012bvuma m\u0113r\u012b\u0161ana<\/strong><\/h3>\n

      Testa m\u0113r\u0137is:<\/strong>Produkta bl\u012bvums tiek defin\u0113ts k\u0101 masa uz tilpuma vien\u012bbu un ir svar\u012bgs parametrs kvalit\u0101tes kontrolei un devu apr\u0113\u0137iniem. Tas ietekm\u0113 iepakojuma izv\u0113li un produkta sadal\u012bjumu pudel\u0113 vai tub\u0101. Bl\u012bvuma noteik\u0161ana ir \u012bpa\u0161i svar\u012bga \u0161\u0137idriem un pus\u0161\u0137idriem prepar\u0101tiem. Testa metode:<\/strong>Bl\u012bvumu nosaka, nosverot parauga zin\u0101mu tilpumu kontrol\u0113t\u0101 temperat\u016br\u0101. To bie\u017ei veic, izmantojot piknometru vai digit\u0101lo bl\u012bvuma m\u0113r\u012bt\u0101ju saska\u0146\u0101 ar standartiz\u0113t\u0101m metod\u0113m, piem\u0113ram, ISO 2811-1. K\u0101p\u0113c tas ir svar\u012bgi?<\/strong><\/p>\n

        \n
      • Bl\u012bvums pal\u012bdz noteikt devu vienam lieto\u0161anas reiz\u0113m, kas ir svar\u012bgi iedarb\u012bbas apr\u0113\u0137iniem.<\/li>\n
      • Tas pal\u012bdz nov\u0113rt\u0113t produkta stabilit\u0101ti. Bl\u012bvuma izmai\u0146as var liecin\u0101t par f\u0101\u017eu atdal\u012b\u0161anos vai sajauk\u0161an\u0101s zudumu. <\/li>\n
      • Tas ietekm\u0113 iepakojuma izv\u0113li un var b\u016bt noz\u012bm\u012bgs faktors, nov\u0113rt\u0113jot risku, kas saist\u012bts ar smalku izsmidzin\u0101jumu vai aerosolu ieelpo\u0161anu.<\/li>\n<\/ul>\n

        Saist\u012bba ar CPSR:<\/strong>Dro\u0161\u012bbas nov\u0113rt\u0113t\u0101js izmanto bl\u012bvuma v\u0113rt\u012bbu iedarb\u012bbas apr\u0113\u0137inos, lai noteiktu, cik daudz no produkta non\u0101k uz \u0101das vai elpce\u013cos, un vai tas atbilst dro\u0161\u012bbas robe\u017ev\u0113rt\u012bb\u0101m.Nepiecie\u0161amais parauga daudzums:<\/strong>100 g\/ml<\/p>\n

        4. Kr\u0101su anal\u012bze<\/strong><\/h3>\n

        Testa m\u0113r\u0137is:<\/strong>Produkta kr\u0101sa ir b\u016btisks est\u0113tikas un z\u012bmola vienot\u012bbas r\u0101d\u012bt\u0101js. Kr\u0101su anal\u012bzes veic, lai noteiktu prec\u012bzu produkta kr\u0101sas toni, intensit\u0101ti un vienveid\u012bbu, t\u0101d\u0113j\u0101di nodro\u0161inot partijas vienveid\u012bbu. Kr\u0101sas novirzes var liecin\u0101t par nestabilit\u0101ti vai kvalit\u0101tes probl\u0113m\u0101m. Testa metode:<\/strong>Kr\u0101su analiz\u0113, izmantojot spektrofotometru vai kolorimetru, kas m\u0113ra gaismas atstaro\u0161anos vai caurlaid\u012bbu caur paraugu. To var sal\u012bdzin\u0101t ar standarta etalonu, lai nodro\u0161in\u0101tu atbilst\u012bbu. K\u0101p\u0113c tas ir svar\u012bgi?<\/strong><\/p>\n

          \n
        • Kr\u0101sas vienveid\u012bba ir produkta stabilit\u0101tes r\u0101d\u012bt\u0101js. Kr\u0101sas izmai\u0146as var liecin\u0101t par sast\u0101vda\u013cu oksid\u0113\u0161anos vai sabruk\u0161anu. <\/li>\n
        • Tas ir svar\u012bgi, nov\u0113rt\u0113jot pigmentus un kr\u0101svielas, uz kur\u0101m attiecas \u012bpa\u0161i noteikumi (piem\u0113ram, apstiprin\u0101tie CI numuri EK Regulas Nr. 1223\/2009 IV pielikum\u0101).<\/li>\n
        • Nev\u0113lamas kr\u0101sas izmai\u0146as var liecin\u0101t par mikroorganismu vairo\u0161anos vai \u0137\u012bmisko sadal\u012b\u0161anos.<\/li>\n<\/ul>\n

          Saist\u012bba ar CPSR:<\/strong>Dro\u0161\u012bbas nov\u0113rt\u0113t\u0101js p\u0101rbauda, vai izmantotie kr\u0101svielas ir dro\u0161as un at\u013cautas, k\u0101 ar\u012b to, vai produkta uzglab\u0101\u0161anas laik\u0101 nerodas nek\u0101das negaid\u012btas reakcijas, kas var\u0113tu apdraud\u0113t produkta dro\u0161\u012bbu.Nepiecie\u0161amais parauga daudzums:<\/strong>50 g\/ml<\/p>\n","protected":false},"excerpt":{"rendered":"

          Produkta fizik\u0101li \u0137\u012bmiskie r\u0101d\u012bt\u0101ji, piem\u0113ram, pH, viskozit\u0101te, bl\u012bvums un kr\u0101sa, sp\u0113l\u0113 svar\u012bgu lomu produkta dro\u0161\u012bbas nov\u0113rt\u0113\u0161an\u0101.Lai ieg\u016btu detaliz\u0113tu produkta specifik\u0101cijas zi\u0146ojumu dro\u0161\u012bbas nov\u0113rt\u0113\u0161anai, ir nepiecie\u0161ami da\u017e\u0101di fizik\u0101li \u0137\u012bmiskie laboratorijas testi. \u0160ie testi sniedz inform\u0101ciju par produkta \u012bpa\u0161\u012bb\u0101m un tiek izmantoti, lai nov\u0113rt\u0113tu produkta stabilit\u0101ti, dro\u0161\u012bbu un piem\u0113rot\u012bbu. Anal\u012bzes produkta specifik\u0101cijas zi\u0146ojumam, ieskaitot nepiecie\u0161amos paraugu apjomus,…<\/p>\n","protected":false},"featured_media":26002,"template":"","meta":[],"product_brand":[],"product_cat":[2531,2530,2532],"product_tag":[],"class_list":["post-25999","product","type-product","status-publish","has-post-thumbnail","product_cat-biezi-veiktie-testi","product_cat-laboratorija","product_cat-pieteikumu-parbaude-un-sastavdalu-testesana","first","instock","virtual","taxable","purchasable","product-type-simple"],"bundled_by":["28302","28473","28969"],"bundle_stock_status":"instock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"exclude_global_add_ons":[],"addons":[],"yoast_head":"\nAnal\u012bzes sertifik\u0101ts \u2014 CoA - Certified Cosmetics<\/title>\n<meta name=\"description\" content=\"Produkta fizik\u0101li \u0137\u012bmiskie r\u0101d\u012bt\u0101ji, piem\u0113ram, pH, viskozit\u0101te, bl\u012bvums un kr\u0101sa, ie\u0146em svar\u012bgu lomu produkta dro\u0161\u012bbas nov\u0113rt\u0113\u0161an\u0101.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.certifiedcosmetics.com\/lv\/product\/laboratorija\/analizes-sertifikats-coa\/\" \/>\n<meta property=\"og:locale\" content=\"lv_LV\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Anal\u012bzes sertifik\u0101ts \u2014 CoA\" \/>\n<meta property=\"og:description\" content=\"Produkta fizik\u0101li \u0137\u012bmiskie r\u0101d\u012bt\u0101ji, piem\u0113ram, pH, viskozit\u0101te, bl\u012bvums un kr\u0101sa, ie\u0146em svar\u012bgu lomu produkta dro\u0161\u012bbas nov\u0113rt\u0113\u0161an\u0101.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.certifiedcosmetics.com\/lv\/product\/laboratorija\/analizes-sertifikats-coa\/\" \/>\n<meta property=\"og:site_name\" content=\"Certified Cosmetics\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.certifiedcosmetics.com\/wp-content\/uploads\/2025\/02\/spec_lab_test.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Price\" \/>\n\t<meta name=\"twitter:data1\" content=\"$90.92\" \/>\n\t<meta name=\"twitter:label2\" content=\"Availability\" \/>\n\t<meta name=\"twitter:data2\" content=\"In stock\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.certifiedcosmetics.com\\\/lv\\\/product\\\/laboratorija\\\/analizes-sertifikats-coa\\\/\",\"url\":\"https:\\\/\\\/www.certifiedcosmetics.com\\\/lv\\\/product\\\/laboratorija\\\/analizes-sertifikats-coa\\\/\",\"name\":\"Anal\u012bzes sertifik\u0101ts \u2014 CoA - 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